Skip to product information
Jamaican Jerk Seasoning - with recipe
$4.50 AUD
40g makes approximately 4 serves
Aussie Spices Jamaican Jerk seasoning is just great on the BBQ. Use any meat including fish. Make up the marinade and spread on your choice of meat. Rest for 3 hours up to overnight.
If you would like to make this truly Jamaican add a habanero or Scotch Bonnet chilli when making up the marinade.
Ingredients: no fillers only pure spices, Allspice (pimento), garlic, chilli, thyme, cinnamon, nutmeg, beef stock, ginger, pure sea salt, pepper.
No added gluten or sugar.